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Monthly Archives: October 2010

Cashew Chili

The first time I ever had cashew chili was back in the late 1970’s at the Moosewood Restaurant in Ithaca, New York. I’ve never forgotten just how good it tasted and how a simple twist can change a meat-based classic into something deliciously vegan. I’m not sure if this is the recipe the Moosewood chef …

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Posted byLarryOctober 17, 2010February 7, 2023Posted inFavorites, Recipes

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